Coconutty Beef Delight: Nasek Serundeng Recipe

Ingredients

• 1 teaspoon salt
• 1 teaspoon sugar
• 3 cloves garlic, minced
• 1 teaspoon ground coriander
• 1 teaspoon ground cumin
• Fresh coriander leaves for garnish
• 2 cups cooked jasmine rice
• 1 tablespoon tamarind paste
• 2 tablespoons vegetable oil
• 1 cup grated coconut
• 200g beef, thinly sliced
• 4 shallots, finely chopped
• 2 tablespoons sweet soy sauce (kecap manis)
• 2 red chilies, finely chopped (adjust according to