Easy Homemade Cheddar Biscuits
Muffins and cookies are easy to make, and good defaults when it comes to cooking with little ones. But these cheddar biscuits are even easier!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savvymom.ca.
Ingredients
- 2 cups all-purpose flour
- 2 Tbsp. baking powder
- ½ teaspoon granulated or cane sugar
- ½ teaspoon kosher salt or fleur de sel
- ½ cup cold unsalted butter, cubed
- 1 cup grated cheddar cheese
- 2 green onions, thinly sliced (optional)
- 1 cup cold milk
- 2 Tbsp. melted butter
- ½ teaspoon dill weed (optional)
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