Lychee Marshmallow | Sosa
Indulge in the unique flavor of Lychee Marshmallow with this artisan recipe, featuring SOSA Instangel and a delicate blend of lychee purée. Perfect for texture enthusiasts!
Ingredients
- 250 g Caster sugar
- 100 g Mineral water
- 520 g Lychee purée
- 90 g SOSA Instangel
- 40 g Invert sugar
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