Brown Butter and Thyme Potato Cake | Potato Recipes | Cake
Brown butter and a balsamic glaze merge perfectly in this a tasty treat for flavor that won’t disappoint. This layered potato cake is an instant winner for a dinner side or packed up for lunch on...
Ingredients
- 4 lbs. yukon gold potatoes
- 6 Tablespoons butter, divided
- 3 Tablespoons fresh thyme, chopped
- ¼ cup balsamic glaze
- 1½ Tablespoons salt
- 1½ teaspoons fresh ground black pepper
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