How to make Dhal Moju Recipe
Masoor dal is cooked in coconut milk with a lot of spices which gives this dish a balanced creamy and spicy taste. A unique dhal and green gram pickle recipe which is an excellent rice puller. Its a...
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- Dhal Moju Recipe
- How to cook Dhal Moju Recipe
- Ingredients of Dhal Moju Recipe
- Instructions for Dhal Moju Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1 1/2 cups Masoor Dhal
- 1 cup Water
- 2 cups Coconut milk
- As required Salt
- 1/2 teaspoon Turmeric
- 1/2 teaspoon roasted chili powder
- 1 teaspoon roasted curry powder
- 1/4 teaspoon Fenugreek seeds
- 1/2 teaspoon Chili Flakes
- 6-7 Cloves Garlic
- 5-6 No.s Green Chili
- 1 No.s Onion
- As required A Few Pandan Leaves
- 2-3 sticks Cinnamon
- 3-4 tablespoons Oil
- 1/2 teaspoon Mustard seeds
- As required A Few Red dried chilies
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