Moong Dal Chilla Recipe - Cook Your Yummy Cuisine
Have you ever craved something both delicious and nutritious? Then Moong Dal Chilla could be your new go-to dish! This savory Indian pancake, made from split
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Cooking tools:
- Blender
- Mixing bowl
- Nonstick skillet
- Ladle
- Flat spatula
- Measuring cup
- Stove
- Fine-mesh sieve
- Serving platter
- Airtight container
- Refrigerator
- Skillet
Ingredients
- Moong Dal | 1 cup
- Water | 1.5 cups
- Ginger-Garlic Paste | 1 tsp
- Green Chilies | 2, finely chopped
- Onion | 1, finely chopped
- Coriander Leaves | 2 tbsp, chopped
- Salt | to taste
- Oil | for cooking
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