Old-Fashioned Pearl Barley Soup - Maison Marmite
As part of "The Ice Banquets" collection, the Old-Fashioned Pearl Barley Soup is a dish that reflects the essence of Scandinavian cuisine: simple, nourishing, and heartwarming. Ideal for cold months,...
Ingredients
- 150 g of pearl barley
- 1 onion (chopped)
- 2 carrots (diced)
- 2 parsnips (diced)
- 2 stalks of celery (diced)
- 1.5 liters of vegetable broth
- 2 bay leaves
- Fresh thyme
- Salt and pepper to taste
- Olive oil for cooking
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