Chocolate Pots de Crème
These little “pots” of dark chocolate cream are great for chocolate lovers.
Keywords
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Cooking tools:
- Fine-mesh sieve
- Ramekin
- Glass
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 3/4 cup (175 mL) milk or cream
- 3 tbsp (45 mL) sugar
- 2 egg yolks
- 1 tsp (5 mL) pure vanilla extract
- 3 oz (90 g) bittersweet (70%) or semi-sweet chocolate, chopped
- garnish (optional): whipped cream
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