Tequila Lime Shrimp: Perfect for Your Next Meal
Shrimp might not be what you think of when you hear National Tequila Day, but after trying this recipe you'll never forget it!
Ingredients
- 1-pound of 8/10 count peeled and deveined shrimp raw
- 2 tablespoons canola oil
- 4 cloves garlic grated
- 2 ounces tequila
- 4 limes, 2 of them zested
- 2 tablespoons butter
- 3 tablespoons cilantro
- Salt and Pepper to taste
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