pumpkin bread | Andshecooks2- Entertaining with Ease

Ingredients

• 1 and 3/4 cups (219g) all-purpose flour (spooned & leveled)
• 1 teaspoon baking soda
• 2 teaspoons ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• 1/4 teaspoon ground ginger
• 3/4 teaspoon salt
• 2 large eggs, at room temperature
• 1/2 cup (100g) granulated sugar
• 3/4 cup (150g) packed light or dark brown sugar
• 1 and 1/2 cups (340g) canned pumpkin puree
• 1/2 cup (120ml) vegetable oil
• 1/4 cup (60ml) orange juice
• 2/3 cup (120g) semi-sweet chocolate chips (optional)