Steakhouse-Style Potato Soup Recipe | Creamy Comfort Food
Make this rich and creamy steakhouse-style potato soup with bacon, cheese, and green onions. Perfect comfort food for cold weather.
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Ingredients
- 4 large russet potatoes, diced.
- 8 slices bacon, cooked and crumbled.
- 2 1/2 cups chicken stock.
- 1 cup cold water.
- 3/4 cup shredded cheddar cheese.
- 3/4 cup heavy whipping cream.
- 1/2 cup butter.
- 1/3 cup all-purpose flour.
- 1/4 cup diced green onions.
- 1/2 yellow onion, diced (optional).
- 1/2 teaspoon salt.
- 1/2 teaspoon black pepper.
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