Pork Fried Rice Recipe | Pork Recipes | Tesco Real Food

Ingredients

• 220g (7 1/2oz) easy cook long grain rice
• 250g (8oz) pork mince
• 35ml (1 1/2fl oz) vegetable oil
• 1 garlic clove, finely diced
• 1 tbsp finely diced ginger
• 2 small carrots, cut into 5mm cubes
• 1/2 large onion, finely sliced
• 1 tsp sugar
• ½ tsp white pepper
• 1 tsp salt
• 3 tsp light soy sauce, plus extra to drizzle (optional)
• 4 spring onions, finely sliced
• 4 eggs (optional)
• 1½ tsp cornflour
• ¼ tsp salt
• 1 tbsp Shaoxing rice wine or dry sherry