Bacon, Lettuce and Tomato Potato Salad | Delicious Recipes for Every Season
Pop this Bacon, Lettuce and Tomato Potato Salad in a picnic to enjoy sometime soon, my friends!
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Cooking tools:
- Pot
- Stove
- Colander
- Skillet
- Paper towel
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Spatula
- Serving bowl
Ingredients
- 1 pound 8-ounce bag petite yellow potatoes
- 1/2 cup real mayonnaise
- 1 teaspoon lemon olive oil
- 1/2 teaspoon kosher salt
- 1 tablespoon freshly squeezed lemon juice
- 3/4 cup grape tomatoes, cut in fourths
- 6 slices bacon, cooked crisp and chopped
- 1/4 cup thinly sliced green onions
- 2 teaspoons balsamic vinegar
- 2 cups butter lettuce, chopped
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