Lotus Root Soup Recipe
Lotus Root Soup 1. Peel and cut lotus root 2. Boil water in a pot 3. Pour in the lotus root, red dates, rock sugar and cook for 20 minutes on high heat
Keywords
- Lotus Root Soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Ingredients
- 300g Lotus root
- 500ml Shimizu
- 30g Red dates
- 30g crystal sugar
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