Grilled Buffalo Chicken Dip
Grill smoky, cheesy Buffalo Chicken Dip for your next tailgate! Made with shredded chicken, buffalo sauce, ranch, cream cheese & 3 cheeses.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at weberseasonings.com.
Cooking tools:
- Grill
- Instant-read thermometer
- Foil tray
- Spoon
- Measuring spoon
- Measuring cup
- Fork
- Tongs
- Plate
- Serving platter
Ingredients
- <strong>Grilled Chicken</strong>
- 1 lb chicken breast, boneless and skinless
- 1 tbsp olive oil
- 1 tbsp <a href="/products/weber-tailgate-seasoning-blend/" target="_blank" rel="noopener">Weber® Tailgate All-Purpose Seasoning</a>
- <strong>Dip</strong>
- ¾ cup buffalo sauce
- ½ cup ranch dressing
- 8 oz cream cheese, softened
- 1 cup shredded mozzarella cheese
- 1½ cups shredded cheddar cheese, divided
- ¼ cup bleu cheese crumbles
- ½ tbsp <a href="/products/weber-tailgate-seasoning-blend/" target="_blank" rel="noopener">Weber® Tailgate All-Purpose Seasoning</a>, for topping
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