Buffalo Chicken Dip Recipe

Ingredients

• 1 (8-ounce) package cream cheese, softened
• 2/3 cup sour cream
• 2/3 cup mayonnaise
• 2 cups shredded cheddar or mozzarella cheese
• 1/2 cup Frank's Buffalo Wing Sauce or your favorite hot sauce
• 1 tablespoon dried parsley
• 1 teaspoon dried dill
• 3 cloves garlic, minced
• 1 1/2 teaspoons granulated onion
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 pound cooked chicken breasts, shredded
• 1/2 cup blue cheese crumbles, to top (optional)
• 1/4 cup cilantro, to top
• Vegetable sticks, crackers, or sliced baguette, to serve