This Magical Unicorn Cake Is Almost Too Adorable To Eat

Ingredients

• 1 cup butter, softened
• 2 cups white sugar
• 3-ounce package strawberry Jell-O
• 4 eggs
• 2 1/2 cups cake flour, sifted
• 2 1/2 teaspoons baking powder
• 1 cup milk
• 1 1/2 cups frozen strawberries
• 1 tablespoon pure vanilla extract
• 1 cup unsalted butter, softened
• 4 cups powdered sugar
• 1 teaspoon pure vanilla extract
• 1/2 teaspoon salt
• 2 tablespoons milk
• 1 drop deep pink AmeriColor Soft Gel Paste
• 1 drop violet AmeriColor Soft Gel Paste
• 1 drop sky blue AmeriColor Soft Gel Paste
• 1 drop teal AmeriColor Soft Gel Paste