Mushroom chicken & leek pies | Meadow Mushrooms

Mushroom chicken & leek pies | Meadow Mushrooms

meadowmushrooms.co.nz

Try delicious Mushroom Chicken & Leek Pies from Meadow Mushrooms. Perfect for a comforting meal, these pies are easy to make and cook in under 1 hour. Serve now!

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Ingredients

  • 125g butter
  • 350g White or Swiss Brown button mushrooms, sliced
  • 3 small chicken breast fillets
  • 1 leek, halved lengthways, thinly sliced
  • 1/3 cup plain flour
  • 1 cup milk
  • 1 cup chicken stock
  • Salt & ground black pepper
  • 4 sheets frozen ready rolled puffed pastry, partially thawed
  • 1 egg lightly beaten

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