Ramen Noodle Salad Recipe in 20 Minutes:

Name: Ramen Noodle Salad Recipe in 20 Minutes:
Ingredients: 14 oz Pre-shredded Coleslaw Mix (Cabbage and Carrots); 6 oz Instant Ramen Noodles (2 packages, flavor packets discarded); 1/2 cup slivered almonds; 1/4 cup toasted sunflower seeds; 4 green onions, thinly sliced; 1/2 cup fresh cilantro, chopped; 2 cups cooked chicken breast, shredded; 1/2 cup neutral oil (vegetable or canola); 1/3 cup rice vinegar; 1/4 cup granulated sugar; 1 tbsp soy sauce; 1 tbsp toasted sesame oil; 1/2 tsp fresh ginger, grated; 1/4 tsp black pepper

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Master the ramen noodle salad recipe with our guide emphasizing texture. Includes a step-by-step timing guide and common mistakes checklist. Ready in 30 minutes

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