Classic Apple Crumble

Classic Apple Crumble

www.langbein.com

We like to add a little lemon juice to stop the apples from browning, but you can leave this out if preferred.

View full recipe on www.langbein.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.langbein.com.

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Ingredients

  • 1 cup plain flour
  • 1 cup rolled oats
  • 1/2 packed up soft brown sugar
  • 1/2 cup slivered almonds or chopped hazelnuts
  • 2 tsp ground cinnamon
  • 1 tsp mixed spice
  • 125g/4oz butter or coconut oil, melted
  • 6 large tangy apples such as braeburn or granny smith, peeled, cored and thinly sliced, or 770g/1¾lb can sliced apples
  • 1/4 cup sugar
  • 2 tbsp lemon juice (optional)
  • 1 tsp ground cinnamon
  • 1 tbsp cornflour

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