Striploin Steak Salad – Ribeye Butcher Shop
Elevate your salad game with this Striploin Steak Salad recipe. Tender, buttery steak pairs perfectly with fresh greens, avocado, and a tangy balsamic drizzle.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ribeyebutcher.ca.
Ingredients
- 1, 10 oz. striploin steak
- Salt
- Pepper
- 2 tbsp butter
- 2 garlic cloves
- 1 handful thyme strings
- 1 head romaine lettuce
- 1 large avocado
- 12 cherry or grape tomatoes
- 1/4 red onion
- 1 handful fresh cilantro leaves
- 2 tbsp olive oil
- 1-2 tbsp balsamic reduction
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