Lemon Spinach Basil Chicken in 30 Minutes - Cooking with Kendra

Ingredients

• 1.5 lb chicken breast, sliced into thin cutlets
• 1 tsp sea salt
• 1/2 tsp cracked black pepper
• 1 tsp garlic powder
• 1/2 tsp smoked paprika
• 2 tbsp avocado oil
• 3 tbsp unsalted butter
• 4 cloves garlic, minced
• 1 medium lemon, juiced and zested
• 1/2 cup fresh basil leaves, chiffonade
• 3 cups fresh baby spinach
• 1/4 cup chicken broth