Za’atar Roasted Carrots and Green Beans | Food Stuff
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Ingredients
- 1 pound carrots - peeled, sliced vertically
- 1 pound green beans - trimmed
- ¼ cup olive oil - divided
- ½ teaspoon pepper - divided
- 1 teaspoon salt - divided
- 2 tablespoons za'atar - Middle Eastern spice blend - divided
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