Holiday Eggnog Bundt Cake - Learn To Cook

Ingredients

• 1/3 cup sugar
• 1 and 1/2 teaspoons of cinnamon
• 1/4 cup of canola oil
• 1 teaspoon of nutmeg
• 1/2 cup of light eggnog
• 1/2 cup of light sour cream
• 1/4 cup of water
• 4 eggs
• 3 ounces of white chocolate pudding mix
• 15 ounces of yellow cake mix
• 2 cups of powdered sugar
• 1/4 cup of softened butter
• 1/2 teaspoon of nutmeg
• 1/2 teaspoon of vanilla
• 1/4 of light eggnog, room temperature
• 1/8 teaspoon of sea salt