Delicious Sticky Chicken Rice Bowls Recipe
Discover our Delicious Sticky Chicken Rice Bowls Recipe! This easy recipe blends tender chicken with a viscous glaze. Perfect for Dinner Meal Prep.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food55.com.
Cooking tools:
- Cast iron skillet
- Microplane
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Stove
Ingredients
- 680g (1.5 lbs) Boneless, skinless chicken thighs or breasts, cut into 1-inch pieces
- 2 tbsp Cornstarch
- 1/2 tsp Kosher salt
- 1/2 tsp Cracked black pepper
- 2 tbsp Neutral oil (avocado or vegetable oil)
- 80ml (1/3 cup) Low-sodium soy sauce
- 60ml (1/4 cup) Honey
- 1 tbsp Rice vinegar
- 1 tbsp Fresh ginger, grated
- 3 cloves Garlic, minced
- 1 tsp Toasted sesame oil
- 1 tsp Sriracha
- 3 cups Cooked Jasmine rice
- 1 cup Steamed broccoli florets
- 2 Green onions, thinly sliced
- 1 tsp Toasted sesame seeds
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