Worstenbrood - Studio BoEss

Worstenbrood - Studio BoEss

studioboess.com

Revisit a cherished family recipe for Worstenbrood, a Dutch sausage roll made with ground meat encased in bread and baked to perfection. Perfect for road trips or post-church snacking!

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Ingredients

  • 2,5-3 Cups bread flour (more or less as needed)
  • 1 1/2 Tbsp active dry yeast
  • 3 Tbsp unsalted butter (room temperature)
  • 1 Tbsp light brown sugar
  • 1 Tsp salt
  • 1 egg (room temperature )
  • 1 Cup lukewarm milk ((90-ish Farhenheit))
  • 1/2 Cup milk
  • 1 Tbsp unsalted butter
  • 2 Tbsp flour
  • 0.65 Pound ground beef ((300 gram))
  • 0.65 Pound ground pork ((300 gram))
  • 1/2 Cup breadcrumbs
  • 1/2 Tsp nutmug
  • 1 Tsp Black pepper
  • 1 Egg

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