Garden Art Focaccia
Brighten your spring table with Flower Focaccia—decorative and delicious! This garden art focaccia features colorful bell peppers and fresh herbs, perfect for 10-12 guests.
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Cooking tools:
- Stand mixer
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Cake pan
- Baking sheet
- Chef's knife
- Cutting board
Ingredients
- 1¾ cups warm water
- 2¼ teaspoons active dry yeast
- 2 tablespoons extra virgin olive oil
- 4 cups all-purpose flour
- 1½ teaspoons salt
- 1 red bell pepper
- 1 yellow bell pepper
- 10–12 cherry tomatoes
- 1 red onion
- 2–3 spring onions (or chives)
- Fresh basil leaves
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