GARDEN FOCACCIA IS THE PERFECT WAY TO CELEBRATE THE PLANT LOVER IN YOUR LIFE - AND TODAY IT'S FOR MY
This garden focaccia is our easiest and most stunning centerpiece. It's the perfect canvas to feature seasonal ingredients and flavor.
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Ingredients
- 1 oz Instant Dry Yeast (2 tbl) (sub 2 oz fresh yeast )
- 8 oz Water (ambient)
- 1 1/2 oz Honey
- 4 oz Bread Flour
- 44 oz Bread Flour (2# 12 oz)
- 1 1/4 oz Salt
- 3/4 tbl Black Pepper
- 1 tbl Rosemary & other herbs
- 20 oz Water (cold)
- 8 oz olive oil (+ plenty extra for the pan)
- 1 bunch Mixed Herbs (Parsley, Rosemary, Scallions/ Chives, Fennel)
- 1 whole ea Carrots, Bell Peppers, cross cut
- 1 whole ea Red Onion, thinly sliced
- 2 whole Red Radishes and Cherry Tomatoes, thinly sliced
- 1 tbl Mixed dry herbs, pepper, salt, parmesan, seeds
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