Easy Strawberry Danish with Lemon Icing Recipe - My Homemade Recipe
Make these flaky strawberry cream cheese Danish pastries with fresh berries and lemon icing. Perfect for breakfast or brunch using puff pastry!
Ingredients
- 1 frozen sheet puff pastry, slightly thawed
- 4 ounces cream cheese, room temperature
- 3 tablespoons white granulated sugar
- 1 teaspoon pure vanilla extract
- 2 cups strawberries, washed and sliced thin
- ½ tablespoon cornstarch
- ½ tablespoon white granulated sugar
- 1 large egg
- 2 teaspoons water
- ½ cup powdered sugar, sifted
- Zest of half lemon
- 2-3 teaspoons lemon juice
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