Olive Bread Recipe

Olive Bread Recipe

www.food.com

Place water, yeast, and molasses in a mixing bowl; stir to mix. Let stand for a few minutes until mixture is creamy and foamy. Add olive oil and salt;

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Cooking tools:

  • Oven
  • Mixing bowl
  • Measuring cup
  • Spoon
  • Cutting board
  • Baking sheet
  • Spray bottle

Ingredients

  • 2 1/2 cups water (110 degrees F/45 degrees C)
  • 2 tablespoons active dry yeast
  • 1 teaspoon molasses
  • 2 tablespoons olive oil
  • 1 tablespoon salt
  • 7 1/2 cups bread flour
  • 1 cup kalamata olive, pitted and chopped
  • 2 tablespoons chopped fresh rosemary
  • 1 tablespoon sesame seeds (optional)

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