Ingredients
- 2 x 128g packets Oreo biscuits (Original), crushed (reserve 3/4 cup for the top)
- 70g butter, melted
- 300ml thickened cream
- 2 x 250g Philadelphia Cream Cheese blocks, room temperature
- 1 cup caster sugar
- 1 tsp vanilla extract
- Zest of one orange
- 3 tsp McKenzie's Gelatine Powder
- 3 tbs cold water
- 200g white chocolate, melted
- 2 drops orange essence (optional)
- 2-3 drops orange food colouring (optional)
- 150g dark or milk chocolate melted mixed with 1/4 cup cream
- 3/4 cup crushed oreo biscuits (reserved from above)
- 3 biscoff biscuits (for the tombstones)
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