HG's Gooey Gingerbread Cupcakes | Hungry Girl
HG's Gooey Gingerbread Cupcakes HG's Gooey Gingerbread Cupcakes Click for WW Points® value* Prep: 15 minutes Cook: 20 minutes Cool: 35 minutes Click for WW
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hungry-girl.com.
Ingredients
- Frosting
- 1/2 cup reduced-fat cream cheese
- 1/4 cup light butter or light buttery spread (like I Can't Believe It's Not Butter! Light or Brummel & Brown)
- 1/2 tsp. cinnamon
- 1/4 tsp. vanilla extract
- 1/3 cup powdered sugar
- Cupcakes
- 1 3/4 cups moist-style spice cake mix (about half a box)
- 1/2 cup egg whites or fat-free liquid egg substitute
- 1/4 cup unsweetened applesauce
- 3 tbsp. molasses
- 1 tsp. vanilla extract
- 1 tsp. cinnamon
- 3/4 tsp. ground ginger
- 1/8 tsp. ground nutmeg
- Optional topping: cinnamon
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