Strawberry and Spinach Salad recipe | PCC Community Markets

Ingredients

• 1 pint strawberries
• 2 bunches spinach
• 1 red onion, thinly sliced
• 1 cup toasted pecans, chopped
• 1/4 cup honey (or less to taste)
• 1/2 teaspoon Worchestershire sauce
• 1/2 teaspoon paprika
• 1/4 teaspoon freshly ground pepper
• 1/2 cup olive oil
• 1/3 cup balsamic or cider vinegar
• 2 tablespoons sesame seeds