Slow Cooker Sausage Casserole Recipe
Give your slow cooker some love with our meaty dish for four, packed with hearty ingredients such as sausages, bacon and borlotti beans
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Cooking tools:
- Slow cooker
- Skillet
- Stove
- Chef's knife
- Cutting board
- Colander
- Measuring spoon
- Measuring cup
- Wooden spoon
Ingredients
- olive oil for frying
- 8 herby sausages
- 6 slices streaky bacon chopped
- 1 large leek sliced
- 1 clove garlic sliced
- 1 glass white wine
- 100ml chicken stock
- a pinch dried chilli flakes
- 2 tbsp tomato purée
- 3 roasted red peppers from a jar chopped
- 400g borlotti beans drained and rinsed
- a small bunch flat-leaf parsley roughly chopped
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