Pistachio raspberry cake
Pistachio Raspberry Cake is a refreshing, quick no-bake cake that combines creamy pistachio, juicy raspberries and a crunchy biscuit base. It consists of three layers: a biscuit base, a creamy...
Ingredients
- 200 g of ground biscuits
- 100 g butter
- 80 ml of milk
- 400 ml cream
- 200 g BAM pistachio spread
- 20 g cornstarch
- BAM raspberry jam without added sugar
- Fresh raspberries (for garnish)
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