Healthy Cheesecake with Cottage Cheese - Easy Chef Ideas
This Healthy Cheesecake uses cottage cheese for a velvety finish. Try this low calorie cheesecake recipe with a common mistakes checklist. Ready in 65 mins.
Ingredients
- 1.5 cups (150g) rolled oats
- 0.25 cup (55g) melted coconut oil
- 2 tbsp (42g) honey
- 1 pinch (1g) sea salt
- 16 oz (450g) low-fat cottage cheese
- 1 cup (245g) plain Greek yogurt
- 0.5 cup (120ml) honey
- 2 large (100g) eggs
- 1 tsp (5ml) vanilla extract
- 1 tbsp (8g) lemon juice
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