Chicken Tikka Pasties Recipe
Delicious Chicken Tikka Pasties filled with flavorful marinated chicken tikka chunks, perfect for a satisfying meal on the go.
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Cooking tools:
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Wooden spoon
- Spoon
- Whisk
- Fork
- Baking sheet
- Parchment paper
- Oven
- Stove
- Rolling pin
Ingredients
- 3 tbsp Yoghurt
- 500 g Chicken
- 2 tbsp Oil
- 3 cloves Garlic (crushed)
- 1 inch Ginger (crushed)
- 1 tsp Salt (adjust to taste)
- 1 tsp Cumin Powder
- 1 tsp Coriander Powder (chopped)
- 1 tsp Chilli Powder
- 1 tsp Chilli Flakes
- 1 tsp Turmeric Powder
- 1 can Canned Tomatoes
- 1 Green Bell Pepper
- 2 rolls Puff Pastry Sheet (2 x 320g)
- 1 Egg (for egg wash)
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