Vegan chocolate ice cream: an experiment with Aquafaba - eis-macher.de
Try our vegan chocolate ice cream with aquafaba! 🍫 Simple recipe for a chocolatey, light and vegan dessert. Perfect for those who like to experiment!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eis-macher.de.
Ingredients
- 120 g Chickpeas*liquid = aquafaba
- 20 g icing sugar
- 1 TBSP. Cocoa powder*
- 80 g vegan chocolate* (I used 70%ige)
- 1 pinch of salt
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