Asian Fish Parcels
Asian Fish Parcels Cooking Time Portions - tsp Country Range Chinese Five Spice - tsp Country Range Ground Turmeric - tsp Country Range Whole Ginger - tsp
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stiritupmagazine.co.uk.
Cooking tools:
- Oven
- Measuring spoon
- Mixing bowl
- Spoon
- Cutting board
- Pastry brush
- Aluminum foil
- Plate
Ingredients
- 1/4 tsp Country Range Chinese Five Spice
- 1/4 tsp Country Range Ground Turmeric
- 1 tsp Country Range Whole Ginger
- 1 tsp Country Range Whole Fennel Seeds
- 1/2 tsp Country Range Crushed Chillies
- 1/2 tsp Country Range Blue Maw Poppy Seeds
- 1/4 tsp Country Range Garlic Granules
- 1 tsp Country Range Ground Coriander
- 6 tbsp coconut milk
- 4 g white fish fillets such as cod or haddock
- 4 g seaweed sheets Country Range Sesame Seeds, to sprinkle
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