Recipe Fish cutlet - FRIJE

Ingredients

• 60 g of potato
• 20 g of leek
• 30 g of onion
• 80 g of tuna
• 1 teaspoon of pepper
• 1 teaspoon of salt
• 0.25 teaspoon of cinnamon powder
• 0.25 teaspoon of sweet pepper
• 0.25 teaspoon of curry powder
• 0.25 lemon
• 0.25 garlic clove
• 1 small fresh ginger
• 40 g of flour
• 0.5 egg
• 200 g of breadcrumbs