Crispy tart with summer vegetables and melted Picandou - Fromi

Ingredients

• 4 Picandou cheeses
• 2 sheets of puff pastry
• 1 egg
• 1 aubergine
• 2 courgettes
• 1 red pepper
• 1 yellow pepper
• 1 red onion
• 2 cloves garlic
• 5 cl olive oil
• 1 pinch mixed herbs
• Table salt
• Pepper