Cinnamon Roll French Toast Casserole Recipe

Cinnamon Roll French Toast Casserole Recipe

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This casserole is a mash-up of a cinnamon roll and French toast, a perfect combination to serve as a sweet breakfast or dessert for the holidays.

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Ingredients

  • 1 stick butter, softened, or as needed
  • 1 (16 ounce) loaf cinnamon swirl bread (such as Pepperidge Farm®)
  • 1.5 cups milk
  • 4 large eggs
  • 0.25 cup white sugar
  • 1 teaspoon vanilla extract
  • 0.25 teaspoon salt

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