Spinach & goat’s cheese puff recipe | Good Food
Top shop-bought puff pastry with wilted greens, flavoured with nutmeg and some salty cheese - a great-value supper or lunchbox option, from BBC Good Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 375g pack ready-rolled puff pastry
- 400g frozen spinach thawed and squeezed dry
- 2 eggs
- 150ml milk
- 2 x 125g packs soft goat's cheese
- ¼ nutmeg grated
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