Our Favorite Gluten-Free Turkey Gravy

Our Favorite Gluten-Free Turkey Gravy

www.americastestkitchen.com

Of course it had to taste great. But we also wanted a gravy that could be made in advance, didn't require drippings, and could accommodate dietary restrictions.

Keywords

  • US & Canada
  • Turkey
  • Poultry
  • Make Ahead
  • Gluten Free
  • Sauces
View full recipe on www.americastestkitchen.com

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Cooking tools:

  • Dutch oven
  • Fine-mesh strainer
  • Kitchen shears
  • Saucepan
  • Whisk
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Wooden spoon
  • Stove

Ingredients

  • 6 cups chicken broth, divided, plus extra as needed
  • Reserved turkey neck and giblets
  • Reserved turkey trimmings, cut into 1-inch pieces (about โ…“ cup)
  • 1 onion, chopped
  • 1 carrot, chopped
  • 1 celery rib, chopped
  • 8 sprigs fresh parsley
  • 2 sprigs fresh thyme
  • 2 garlic cloves, peeled
  • 1/2 teaspoon pepper
  • 1/4 teaspoon salt
  • 1/3 cup dry white wine
  • 4 tablespoons unsalted butter
  • 5 tablespoons America's Test Kitchen All-Purpose Gluten-Free Flour Blend
  • 1/4 cup defatted turkey drippings (optional)

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