Carrot Cake Recipe - Desserts
Carrot cake is cake that contains carrots mixed into the batter. Most modern carrot cake recipes have a white cream cheese frosting.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodieencounters.com.
Cooking tools:
- Bundt pan
- Cake pan
- Hand mixer
- Sifter
- Grater
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Oven
Ingredients
- 3 cups grated carrots (~460g)
- 21/2cups of flour
- 2 tsp cinnamon powder
- 1/4 tsp allspice (optional)
- 1 tsp salt
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1 cup brown sugar
- 1/2 cup white sugar
- 3 large eggs
- 1 cup oil
- 1 cup crushed pineapple
- raisins, walnuts (~ 1 cup+1 tbsp flour)
- 90g Irani cream cheese
- 0.8 cup icing sugar
- 1/4 cup unsalted butter
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