Salmon Noodle Soup | Just A Pinch Recipes
This is one of my Mom's from the '50s. May not be for everyone. But if you like Salmon it's Scrumptious.
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Cooking tools:
- Saucepan
- Pot
- Stove
- Colander
- Can opener
- Measuring cup
- Measuring spoon
- Wooden spoon
- Fork
- Chef's knife
- Cutting board
Ingredients
- 1 can(s) salmon pink or red i prefer red. 16 oz. dark skin removed
- 6 ounce(s) wide or broad cut noodles
- 3 to 4 cup(s) milk
- 1/4 stick(s) butter
- - salt and pepper to taste
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