Cinnamon Whiskey Cupcakes – vomFASS Madison University Avenue

Ingredients

• 1 box triple chocolate cake mix
• 3 eggs
• ½ cup unsalted butter, softened
• 1¼ cup whole milk
• ¼ cup vomFASS Two Georges Cinnamon Whiskey
• 1 tsp ground cinnamon
• 1 cup unsalted butter, softened
• 3 cups powdered sugar
• 3 Tbsp heavy cream
• 1 tsp vanilla extract
• 2 tsp ground cinnamon
• 1 Tbsp vomFASS Two Georges Cinnamon Whiskey
• Cinnamon candy for garnish (If desired)