Cabbage & White Bean Soup (5 servings) - Naturopathic Doctor Whitby – Naturopath Whitby
Cabbage & White Bean Soup (5 servings)
Ingredients
- 8 ¼ cups vegetable broth (divided)
- 1 leek (medium, sliced)
- 6 cups coleslaw mix
- sea salt & black pepper (to taste)
- 2 tbsp tomato paste
- 1 tbsp rosemary (fresh, finely chopped)
- 2 cups white navy beans (drained, rinsed)
- ½ cup parsley (chopped, optional)
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