Dalia's Pantry Truffle Harissa Bok Choy Stir-Fry

Dalia's Pantry Truffle Harissa Bok Choy Stir-Fry

daliaspantry.com.au

Experience a culinary adventure with our Truffle Harissa Bok Choy Stir-Fry – a delightful blend of vibrant greens and exotic truffle-infused heat. This recipe not only showcases the versatility of...

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Ingredients

  • 2 tbsp olive oil
  • 0 1 pound baby bok choy, cleaned and halved
  • 0 3 cloves garlic, minced
  • 0 1 tablespoon ginger, grated
  • 0 1 tsp soy sauce
  • 0 1 tablespoon truffle harissa
  • 0 1 teaspoon sesame oil
  • 0 Salt and pepper to taste
  • 0 Sesame seeds for garnish (optional)
  • 0 Cooked rice or noodles (optional, for serving)

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