Gobi Aloo | Cauliflower Curry [Food-India.com]

Ingredients

• 1 medium head of cauliflower (chopped)
• 2 small potatoes (cubed ½ inch)
• 1 chili (chopped)
• ½ cup diced tomatoes
• ½ cup peas
• 2 tablespoon oil
• 1 tablespoon ghee or butter
• 2 tablespoon garlic, minced
• 1 teaspoon cumin
• ½ teaspoon turmeric
• 2/3 teaspoon or salt to taste
• Optional Spices: ½ teaspoon coriander
• 1 tablespoon cilantro, chopped
• 1 teaspoon garam masala
• ¼ teaspoon fenugreek seeds (methi)
• 2 bay leaves (tej patta)